How to Make California Maki
Save Print How to Make California Maki Ingredients 12 thin slices of mango, about 3 inches long 12 thin slices of cucumber, about 4 inches long 12 …
Category: Vegetables Recipes
How to Make Homemade Potato Mojos
Save Print How to Make Homemade Potato Mojos Ingredients 4 pcs potatoes, washed 1½ cups fried chicken breading mix (such as Crispy Fry) 1 cup evaporated milk …
How to Make Potato Salad
Save Print How to Make Potato Salad Ingredients ½ kg marble potatoes (or any potato variant), cooked and cut into halves ¼ cup onion, chopped ¼ cup …
How to Cook Stir Fry Tofu with Vegetables
Save Print How to Cook Stir Fry Tofu with Vegetables Ingredients 14 ounces extra-firm tofu, cubed ¼ cup garlic, minced 1 medium onion, sliced 1 medium carrot, …
How to Cook Pineapple Fried Rice
Save Print How to Cook Pineapple Fried Rice Ingredients 4 cups of leftover rice pineapple chunks, from ½ pineapple 4 cloves garlic, minced 1 pc small onion, …
How to Cook Sautéed Togue and Tofu
Save Print How to Cook Sautéed Togue and Tofu Ingredients 4 pcs square tofu 2 cups togue (bean sprouts) 1 tbsp garlic, minced 1 tbsp ginger, minced …
How to Cook Crispy Eggplant Fingers
Save Print How to Cook Crispy Eggplant Fingers Ingredients 1 pc large eggplant 1 cup bread crumbs, Japanese-style 1 cup rice flour 1 egg 1 tsp seasoning …
How to Make Potato Cheese Rolls
Save Print How to Make Potato Cheese Rolls Ingredients 2 pcs potatoes, large 1 pack cheese, 165 g 1 cup breadcrumbs, Japanese-style ½ cup all-purpose flour 1 …
How to Make Tanglad (Lemongrass) Iced Tea
Save Print How to Make Tanglad (Lemongrass) Iced Tea Ingredients 6 cups water 1 thumb-sized ginger, sliced 3 stalks tanglad (lemongrass) 1 or 2 teabags (according to …
How to Cook Ginataang Langka with Alimasag
Save Print How to Cook Ginataang Langka with Alimasag Prep time: 10 mins Cook time: 45 mins Total time: 55 mins Serves: 10 persons Ingredients 1 kg unripe …