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Crunchy Sardines Roll Recipes

Crunchy Sardines Roll Recipes

May 3, 2020 Seafood Recipes No Comments

 

Crunchy Sardines Roll Recipes

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Ingredients
  

  • 2 Sardines
  • Bread Crumbs
  • ½ cup Flour
  • Egg
  • Oil
  • 1 tsp. Salt Pepper and Seasoning powder
  • Onion
  • Garlic

Instructions
 

  • Removed the fish sardines from the sauce and set aside.
  • Chopped the garlic and onion. And salt, pepper and seasoning.
  • Add the flour then mix the sardines well.
  • Mold it like a roll and set aside.
  • Dip into flour, egg and bread crumbs. Set aside
  • Heat the oil and fry the breaded sardines roll until golden crispy.
  • Served with spicy vinegar and Enjoy!

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About The Author

Joseph P. Buarao

Hello, everyone! My name is Joseph, and welcome to our blog site Filipino Recipes Guide! Similar to many others who cook a lot, I do not have any formal training in the kitchen. My college degree is not in any way related to it. I am a BS Information Technology graduate. My territory is that of software, databases, and networking. I know my way through this stuff very well. I started working as a web developer in 2010, and I still do the same job until today. It is our bread and butter. And I love what I am doing. It gives me the opportunity to explore and learn new things every day. Every information I can find is gold, a treasure. My wife, who is helping me in creating videos of our recipes, is a teacher. Read More...

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