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How to Cook Crispy Fried Onion Rings

How to Cook Crispy Fried Onion Rings

April 30, 2020 Other Recipes No Comments

 

How to Cook Crispy Fried Onion Rings

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Ingredients
  

  • 1 large onion very thinly sliced and separated into rings
  • 1/2 cup all-purpose flour
  • 1/2 tsp baking powder
  • 1 tsp salt
  • 1 egg
  • 1/2 cup water
  • cooking oil for deep-frying

Instructions
 

  • In a mixing bowl, combine flour, baking powder, salt, egg, and water. Mix well to make a batter.
  • Dip onion rings into the batter.
  • Heat cooking oil in a pan or pot. Deep-fry the onion rings in batches. Cook until both sides turn golden brown.
  • Remove from heat then drain excess oil with tissue paper or wire rack.
  • Serve while hot and enjoy your crispy fried onion rings!

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About The Author

Joseph P. Buarao

Hello, everyone! My name is Joseph, and welcome to our blog site Filipino Recipes Guide! Similar to many others who cook a lot, I do not have any formal training in the kitchen. My college degree is not in any way related to it. I am a BS Information Technology graduate. My territory is that of software, databases, and networking. I know my way through this stuff very well. I started working as a web developer in 2010, and I still do the same job until today. It is our bread and butter. And I love what I am doing. It gives me the opportunity to explore and learn new things every day. Every information I can find is gold, a treasure. My wife, who is helping me in creating videos of our recipes, is a teacher. Read More...

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