How to Cook Original Filipino Chicken Adobo without Vinegar | Best Adobo Recipe Ever!!
Prep time:
Cook time:
Total time:
Serves: 6 to 8 persons
Ingredients
- ½ kilo of chicken
- ¼ cup soy sauce
- 3 pcs. Calamansi juice
- ½ cup of Water
- 1 small thumb of Ginger(slice dice)
- 1 pc Onion
- 5 cloves of Garlic(slice dice)
- ½ tsp. Salt
- ½ tsp Pepper
- 1 tbsp. Sugar
- Oil for saute
Instructions
- Mix the soy sauce, calamansi juice, sugar, salt and pepper. Set aside
- Saute the ginger and garlic.
- Add the chicken and stir.
- Add the water and stir until soft.
- Pour the soy sauce mix and stir.
- Add the sliced onion and stir until cooked.
- Serve and enjoy.
How to Cook Original Filipino Chicken Adobo without Vinegar | Best Adobo Recipe Ever!!
