How to Cook Pork Ribs Sinigang

 

How to Cook Pork Ribs Sinigang

Prep Time 30 mins
Cook Time 1 hr 10 mins
Total Time 1 hr 40 mins
Servings 8

Ingredients
  

  • 1 kg Pork Ribs
  • 2 pieces Tomato
  • 1 piece Onion
  • 2 cloves Garlic
  • 1 Okra/Lady finger
  • 1 Eggplant
  • 1 Radish
  • 1 Sunchokes
  • 2 pieces green chili pepper
  • 1 String beans
  • 1 Kangkong/Water Spinach
  • 1 Knorr Tamarind Powder
  • ¼ cup Fish Sauce
  • Salt and Pepper
  • 2 Liter Water

Instructions
 

  • Cut all the vegetables
  • Put water in a medium pot together with pork ribs, tomato, onion, garlic, and Seasoned with Fish Sauce and Salt/Pepper.
  • Bring to boil and skim off scum. Wait to get soft the pork ribs.
  • Add Sunchokes and wait 10 mins. to cook.
  • Add all remaining vegetables except water spinach.
  • Add Water Spinach and Seasoned with Tamarind Powder.
  • Serve with rice and enjoy!

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