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How to Make Mango Float De Leche

How to Make Mango Float De Leche

May 4, 2020 Dessert No Comments

 

How to Make Mango Float De Leche

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Prep Time 8 hrs 30 mins
Total Time 8 hrs 30 mins
Servings 6

Ingredients
  

  • Leche Flan
  • Mango
  • Graham Crackers
  • Graham Powder
  • Nestle Cream
  • Evaporated Milk
  • Condensed Milk

Instructions
 

  • In a bowl Mix the Condensed Milk, Evaporated Milk and Nestle Cream.
  • In a small tupperware put cream mixture and Layered the Graham Crackers
  • Add the slices Mango and top with Graham Powder. Repeat in another layer.
  • Add the Leche Flan on top of it and filled with graham powder on the side.
  • Add more Cream mixture beside of leche flan. Refrigerate overnight.
  • Serve and enjoy.

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About The Author

Joseph P. Buarao

Hello, everyone! My name is Joseph, and welcome to our blog site Filipino Recipes Guide! Similar to many others who cook a lot, I do not have any formal training in the kitchen. My college degree is not in any way related to it. I am a BS Information Technology graduate. My territory is that of software, databases, and networking. I know my way through this stuff very well. I started working as a web developer in 2010, and I still do the same job until today. It is our bread and butter. And I love what I am doing. It gives me the opportunity to explore and learn new things every day. Every information I can find is gold, a treasure. My wife, who is helping me in creating videos of our recipes, is a teacher. Read More...

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