How to Make Mango Float De Leche


How to Make Mango Float De Leche

Prep Time 8 hrs 30 mins
Total Time 8 hrs 30 mins
Servings 6


  • Leche Flan
  • Mango
  • Graham Crackers
  • Graham Powder
  • Nestle Cream
  • Evaporated Milk
  • Condensed Milk


  • In a bowl Mix the Condensed Milk, Evaporated Milk and Nestle Cream.
  • In a small tupperware put cream mixture and Layered the Graham Crackers
  • Add the slices Mango and top with Graham Powder. Repeat in another layer.
  • Add the Leche Flan on top of it and filled with graham powder on the side.
  • Add more Cream mixture beside of leche flan. Refrigerate overnight.
  • Serve and enjoy.



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