How to Make Mango Sago Gulaman Dessert
Ingredients
- 1 pack Gelatin Mango Flavored ( Cook and diced)
- 1⁄2 cup Small Sago(cook)
- 1 cup of Nestle cream
- 1 cup of condensed milk
- ½ cup evaporated milk
- 2 pcs mango ( cut into diced)
- Sugar for gulaman ( optional)
- Water for cooking of gelatin
Instructions
- Cook the gelatin according to its label,add sugar and let it set.
- In a clean bowl mix nestle cream, evaporated milk, and condensed milk. Mix well
- Cut the gelatin into diced, mix with sago and diced mango. Mix with the cream mixture. Mix well
- Serve chilled. Enjoy
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