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How to Make Ube Jam

How to Make Ube Jam

May 3, 2020 Appetizer, Dessert No Comments

 

How to Make Ube Jam

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Ingredients
  

  • ½ Kilo Ube
  • 1 cup Sugar
  • 1 small can Evap Milk
  • Nestle cream
  • 1 small can Condensed milk
  • 1 cup Water

Instructions
 

  • Cut the ube into medium dice.
  • Boil the ube with sugar, milk and water.
  • Add condensed milk and nestle cream to make sweet and creamy.
  • Wait the ube to become soft and smash.
  • Off the gastove and smash it using fork until to make it refined.
  • Use blender if needed.
  • Keep in a tupper ware and let it cool.
  • Served with Pandesal or slice bread.

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About The Author

Joseph P. Buarao

Hello, everyone! My name is Joseph, and welcome to our blog site Filipino Recipes Guide! Similar to many others who cook a lot, I do not have any formal training in the kitchen. My college degree is not in any way related to it. I am a BS Information Technology graduate. My territory is that of software, databases, and networking. I know my way through this stuff very well. I started working as a web developer in 2010, and I still do the same job until today. It is our bread and butter. And I love what I am doing. It gives me the opportunity to explore and learn new things every day. Every information I can find is gold, a treasure. My wife, who is helping me in creating videos of our recipes, is a teacher. Read More...

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